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Care of TASCA sink


TASCA stainless steel sinks are made of AISI 304 18/10 (EN 1.4301), an alloy of steel (72%), chromium (18%) and nickel (10%). AISI 304 steel is hygienic, tough and particularly resistant to corrosion. The coloured finish of TASCA PVD sinks is obtained through the vacuum deposition of metal ions on AISI 304 stainless steel. The PVD thin metal coating provided by TASCA is high-performing, 100% food compatible and long-lasting. Nevertheless, the lack of care could lead to the formation of stains (whitish, iridescent, or rust-like), which in any case don’t denote poor quality or defects of the material. The most common causes of stains are: deposits of mineral substances left by hard tap water; washing-up liquid residues; food leftover and cooking liquids; salt, lemon juice, tomato juice as well as any other acid foodstuff. Therefore, it is recommended to rinse and dry the sink after each use, to avoid the formation of stains. To preserve the beauty of your sink, always respect this simple daily habit: 


CLEAN, RINSE, DRY


Step 1: CLEAN

Clean the sink with a soft sponge, using lukewarm water and mild soap, at least once a day. In case of persistent dirt, dip a soft cloth in a solution of equal parts of water and white wine vinegar with acidity 4-8% (50% water – 50% vinegar), and clean the entire surface. Limescale stains (white stains) can be easily removed with white wine vinegar. Just dip a soft cloth in the vinegar and rub gently the stained surface. Repeat the operation if needed.


Step 2: RINSE

Rinse your sink thoroughly with running water.


Step 3: DRY

Dry carefully with a soft cloth, to prevent water stagnation. Always wipe in the direction of the grain, to preserve the satin finish.


WARNINGS !


TASCA sinks are of highest quality, but some bad habits as well as the use of some substances may damage their surface. 


Therefore, read the following instructions carefully: Do not use products containing ammonia, bleach, chlorine, hydrofluoric acid, muriatic acid, citric acid, hydrogen peroxide, active oxygen. Do not use abrasive and aggressive chemicals. These products may alter the surface of the sink. In case of doubts, test your cleaning product on a small area of the sink before applying it to the surface. In case you accidentally use these substances in the sink, immediately rinse the sink and dry it.  Do not wash any components of the sink in the dishwasher. Do not use steel wool, abrasive pastes, abrasive sponges, metal scouring sponges that may scratch the sink’s surface. Do not throw sharp or heavy objects into the sink. Do not leave wet sponges, wet metal scouring sponges, as well as metal utensils or cans which may rust in the sink, for more than a few hours, as they may lead to the formation of dark rust-like stains. Do not leave any acid foodstuff such as lemon, tomato, wine, pickled vegetables or salt, as well as highly pigmenting substances (for example teabags, coffee) in the sink for long, as they may stain the sink.


TASCA AISI 304 18/10 stainless steel sinks and PVD colored sinks are exclusively suitable for indoor domestic kitchens. The manufacturer shall not be held liable for damages arising from the non-respecting of this Care and Maintenance manual and for other uses than the one above mentioned.

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